Unique Recipe Bombay Sliders with Curry Sauce Delicious and Healthy

Without fail cooking ultimate Bombay Sliders with Curry Sauce easy, tasty, practical.

20 ingredients, 4 steps, cooking Bombay Sliders with Curry Sauce

Hi my mother, now you get present recipe Bombay Sliders with Curry Sauce with 20 ingredients and 4 steps. Next this is how to cook, please read carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 20 ingredients and 4 stages of easy cooking Bombay Sliders with Curry Sauce.

Ingredients for Bombay Sliders with Curry Sauce

1. You need : Curry Sauce.
2. It’s 3/4 cup : mayonnaise (option to use light).
3. Prepare 2 1/4 tsp : curry powder.
4. You need 1 1/2 tbs : plain yoghurt.
5. It’s 1 1/2 tbs : ketchup.
6. Prepare 1 : garlic clove, minced.
7. Prepare : Sliders.
8. You need 2 lb : ground turkey meat.
9. Prepare 2 slices : bacon, finely chopped.
10. Prepare 1/4 cup : mayonnaise (option to use light).
11. Prepare 6 tbs : fresh cilantro, finely chopped.
12. It’s 1/4 cup : scallions, finely chopped (about 4 scallions).
13. It’s 2 tbs : minced ginger.
14. Prepare 4 tsp : curry powder.
15. You need 2 tsp : cumin.
16. You need 1 tsp : paprika.
17. Prepare 1 tsp : salt.
18. You need : Vegetable oil for brushing the grill.
19. It’s 12 : Hawaiian rolls, sliced.
20. It’s : Tomato, lettuce, red onion etc. for topping (optional).

If all cooking materials Bombay Sliders with Curry Sauce it’s ready, We’re going into the cooking stage. Below is how to serving with easy.

Process Cooking Bombay Sliders with Curry Sauce

1. To create the sauce, combine all ingredients in a small bowl. Let stand at room temperature while preparing sliders.
   
2. To create the sliders, place first 10 ingredients in a large bowl. Mix with a fork or your hands until just blended. Divide mixture into 12 equal portions. With wet hands, form each portion into a patty about 1 inch thick.
   
3. Build a medium-hot fire on a grill. Brush grill grate with oil. Grill patties until cooked through, about 3 minutes per side.
   
4. Assemble sliders, topping each with curry sauce and your favorite burger toppings. Enjoy!
   
5. Finish and Enjoy.

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