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Simple cuisine ultimate New England Seafood Bake 🦞 easy, yummy, practical.

New England Seafood Bake 🦞

14 ingredients, 4 steps, cooking New England Seafood Bake 🦞

Good Afternoon every body, now you get cook recipe New England Seafood Bake 🦞 with 14 ingredients and 4 steps. Below this is how to cook, please pay attention carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 14 ingredients and 4 stages of easy cooking New England Seafood Bake 🦞.

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Ingredients all New England Seafood Bake 🦞

  1. You need 1 : red onion sliced.
  2. You need 4 : crushed garlic cloves.
  3. Prepare 1 bunch : fresh thyme.
  4. You need 1 : lemon quartered.
  5. You need 2 : corn on the cob cut in half.
  6. You need 4 tablespoons : unsalted butter.
  7. It’s 2 : sliced Italian sausages.
  8. You need 1 pound : fresh clams.
  9. You need 1/2 pound : fresh mussels.
  10. You need 2 : lobster tails.
  11. Prepare 2 : king crab legs.
  12. You need 1 tablespoon : old bay seasoning.
  13. You need 1/2 cup : white wine.
  14. You need 1 pound : fingerling potatoes.

If all material requirements New England Seafood Bake 🦞 it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

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Stages Cooking New England Seafood Bake 🦞

  1. Put everything in a cast iron pot.
  2. Heat grill, Traeger, or oven to 400 degrees
  3. Cover pot with foil and put into oven or grill for 40 minutes.
  4. Serve with melted butter and bread 🥖 if you want.
  5. Finish and Enjoy.

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