Ultimate Prepare Recipe Cheeseburger Macaroni Restaurant Style

Simple recipe ultimate Cheeseburger Macaroni easy, bouncy, practical.

16 ingredients, 8 steps, cooking Cheeseburger Macaroni

Good Evening every body, now you get make recipe Cheeseburger Macaroni with 16 ingredients and 8 steps. Below this is how to prepare, please read carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 16 ingredients and 8 stages of easy cooking Cheeseburger Macaroni.

Ingredients for Cheeseburger Macaroni

1. Prepare 1 pound : ground beef.
2. Prepare 1 tbsp. : avocado oil.
3. It’s 1 : small onion,finely chopped.
4. It’s 3 tbsp. : tomato paste.
5. It’s 1 1/2 tsp. : paprika.
6. It’s 1 tsp. : onion powder.
7. You need 1 tsp. : garlic powder.
8. It’s 1 tsp. : salt.
9. It’s 1 tsp. : sugar.
10. Prepare 1/2 tsp. : chili powder.
11. It’s 1/2 tsp. : fresh ground pepper.
12. Prepare 2 tbsp. : all-purpose flour.
13. Prepare 2 cups : whole milk.
14. You need 1 3/4 cup : beef broth.
15. It’s 2 cups : elbow macaroni pasta.
16. You need 2 cups : shredded cheddar cheese.

If all material requirements Cheeseburger Macaroni it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Step by Step Cooking Cheeseburger Macaroni

1. Heat the oil in a large skillet over medium-high heat and brown the ground beef until no pink remains.
   
2. Add onions and cook until softened, about 5 minutes
   
3. Stir in the tomato paste, seasonings and flour
   
4. Pour in the milk and broth and stir.
   
5. Add the macaroni and stir.
   
6. Bring to a boil then reduce to medium-low, cover and simmer for 10-12 minutes or until the macaroni is done. For al dente check after 9 minutes.
   
7. Stir in the Cheddar cheese until melted.
   
8. Serve immediately garnished with some chopped fresh parsley if desired.
   
9. Finish and Enjoy.

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