Update, Making Recipe Yellow Squash Pasta with Ground Beef and Vodka Sauce Delicious Perfect

Home recipe ultimate Yellow Squash Pasta with Ground Beef and Vodka Sauce easy, bouncy, practical.

13 ingredients, 4 steps, cooking Yellow Squash Pasta with Ground Beef and Vodka Sauce

Good Morning all, at this time you get present recipe Yellow Squash Pasta with Ground Beef and Vodka Sauce with 13 ingredients and 4 steps. Next this is how to prepare, please pay attention carefully.

In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 13 ingredients and 4 stages of easy cooking Yellow Squash Pasta with Ground Beef and Vodka Sauce.

Ingredients for Yellow Squash Pasta with Ground Beef and Vodka Sauce

1. Prepare 1 lb : Ground Beef.
2. It’s 8 oz : Vodka Sauce (bottled).
3. Prepare 2 : Yellow Sqaush, spiralized.
4. It’s 1/4 Cup : Onion, Chopped.
5. It’s 1/4 Cup : Matchstick Carrots.
6. Prepare 1 : cp Fresh Green Beans, rinsed.
7. You need 1/8 Cup : Cilantro, chopped.
8. Prepare 1 tbsp : Fennel Seed.
9. Prepare 1 tsp : Ground Orange Peel.
10. Prepare 1 tsp : Smoked Paprika.
11. Prepare to taste : Salt & Pepper.
12. Prepare 2 tsp : Olive Oil.
13. Prepare : Parmesan Cheese.

If all cooking materials Yellow Squash Pasta with Ground Beef and Vodka Sauce it’s ready, We’re going into the cooking stage. Below is how to making with easy.

Step by Step Cooking Yellow Squash Pasta with Ground Beef and Vodka Sauce

1. In a skillet on Medium heat, brown ground beef. Season with salt, pepper, ground orange peel, and smoked paprika. Once nice and brown, drain in colander and return to skillet. Toss in vodka sauce and stir, reduce heat and let simmer.
   
2. In a skillet, heat pan under medium high heat. Add olive oil and coat bottom. Toss in fennel seed, onion, carrots, and green beans and sauté. Meanwhile, spiralize the the butternut squash and let sit in salted water for 3min and drain (pat dry). After the veggies are nice and sautéed (lightly golden brown), remove green beans (lightly salt and set aside). Toss in noodles and continue to sauté.
   
3. Plate Pasta in center. Top with vodka sauce ground beef. Place green beans to the side, and add Parmesan cheese to liking.
   
4. Serve and enjoy!
   
5. Finish and Enjoy.

Like that how easy make with fast recipes Yellow Squash Pasta with Ground Beef and Vodka Sauce, you also do look for more recipes cuisine other interesting on website us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to cuisine fatty, difficult, spicy, sweet, salty acid is on our website. Thank you for reading the ultimate recipe Yellow Squash Pasta with Ground Beef and Vodka Sauce.