Popular Cuisine The easiest upsidedown fruit cake Very Delicious
Simple making ultimate The easiest upside-down fruit cake! easy, fast, practical.

8 ingredients, 7 steps, cooking The easiest upside-down fruit cake!
Good Evening every body, now you get prepare recipe The easiest upside-down fruit cake! with 8 ingredients and 7 steps. Below this is how to make it, please read carefully.
In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 8 ingredients and 7 stages of easy cooking The easiest upside-down fruit cake!.
Ingredients for The easiest upside-down fruit cake!
- You need 125 grams : Flour.
- It’s 125 grams : Butter (at room temperature).
- It’s 125 grams : Sugar.
- It’s 2 : Eggs.
- It’s 1 tsp : Vanilla extract.
- You need 1 tsp : Baking powder.
- It’s 100 grams : Apricots (or any fruit).
- You need : Ice cream, whipped cream or custard (optional).
If all ingredients The easiest upside-down fruit cake! it’s ready, We’re going into the cooking stage. Below is how to serving with easy.
Step by Step Cooking The easiest upside-down fruit cake!
- Preheat oven at 210°C | 415°F | Gas mark 7.
- Butter a 20cm diameter cake tin. Wash, slice in half and take the pips out of the apricots. Set aside.
- Mix in a bowl the rest of the ingredients. Wisk until the mixture is pale and creamy.
- Arrange the fruit halves in the tin, cut side down. Spoon the mixture over them and spread evenly.
- Bake for 20 minutes or until it is golden brown. Don't worry if it is a little moist on the bottom, since the fruit juice makes it like that.
- Take out of the oven and, still hot, put a plate on the top of the tin, flip it over and carefully remove the tin. Let cool a bit and eat with some ice cream, custard or whipped cream!
- Fruits that work well: Pineapple, strawberries (well, all berries), peaches, raisins, cherries. You can also use tinned fruit.
- Finish and Enjoy.
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