Popular Cuisine Chicken Alfredo pasta Yummy

Simple cooking ultimate Chicken Alfredo pasta easy, yummy, practical.

18 ingredients, 6 steps, cooking Chicken Alfredo pasta

How are you every body, now you can make recipe Chicken Alfredo pasta with 18 ingredients and 6 steps. Below this is how to make it, please carefully carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 18 ingredients and 6 stages of easy cooking Chicken Alfredo pasta.

Ingredients for Chicken Alfredo pasta

1. You need : For Chicken:.
2. It’s 300 gms : or 1 cup chicken boneless small pieces.
3. It’s 2 tbsp : oil.
4. You need 1/4 tsp : salt.,or up to taste.
5. Prepare 1/2 tsp : black pepper powder.
6. Prepare 1 clove : garlic. Chopped.
7. You need : for sauce:.
8. You need 2 cup : milk.
9. You need 1/2 tsp : garlic powder or 1 clove garlic finely chopped.
10. You need 1/2 tsp : oregano leaves.
11. You need 2-3 Tbsp : cheddar cheese.grated.
12. You need 1/4 tsp : salt or to taste.
13. It’s 1/2 tsp : black pepper powder.
14. Prepare 1 Tbsp : butter.
15. It’s : for pasta:.
16. Prepare 1/2 packet : fettuccine pasta. (you can use penne pasta).
17. It’s 2-3 Tbsp : oil for pasta.
18. Prepare 1 tsp : salt or to taste.

If all raw materials Chicken Alfredo pasta it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Stages Cooking Chicken Alfredo pasta

1. Take a pan. put 6-8 glasses of water, when water start boiling add 1 Tbsp oil, salt and pasta.Boil for 15-20 min:, or check till cooked. Strain and rinse with tap water coat with 2 Tbsp oil. Set aside.
   
2. Take a pan, add 2 Tbsp oil at medium low flame.add garlic, saute.(colour change na ho. Lasan ka kacha pan khatam ho aur khushbo ane lage).
   
3. Now add chicken (1"small pieces). Saute till, it's changed its colour,add salt and black pepper powder,saute till chicken cooked. Take out from the pan, set a side.(sorry other Pic is deleted).
   
4. In the same pan add 1 tsp oil and butter, when it melts add maida(all purpose flour). Mix conteneously,no lump made.stir for 2 min:,when smooth paste is made,add milk.m
   
5. Stir continously, when it start thickens, add chicken, salt, black pepper powder, oregano, garlic powder, cheddar cheese.
   
6. When sauce is ready, add pasta mix and coat with sauce properly.If sauce become dry, you can add more milk(1/4cup aprox).
   
7. Finish and Enjoy.

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