New Recipe Hearty Coleslaw Spinach Soup Savory Delicious

Fast cooking ultimate Hearty Coleslaw Spinach Soup 🍲 easy, delicious, practical.

16 ingredients, 5 steps, cooking Hearty Coleslaw Spinach Soup 🍲

Good Afternoon all, at this time you get cook recipe Hearty Coleslaw Spinach Soup 🍲 with 16 ingredients and 5 steps. Below this is how to cook, please read carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 16 ingredients and 5 stages of easy cooking Hearty Coleslaw Spinach Soup 🍲.

Ingredients all Hearty Coleslaw Spinach Soup 🍲

1. Prepare 2 cartons (32 ounce) : chicken broth.
2. It’s : Olive oil.
3. Prepare 2 : onions, chopped.
4. It’s 1 : green pepper, chopped.
5. Prepare 10 cloves : garlic, minced.
6. It’s 1 pack (16 ounce) : ground turkey.
7. Prepare 1/8 teaspoon : black pepper.
8. Prepare 1/4 teaspoon : crushed red pepper.
9. It’s 1/2 teaspoon : chili powder.
10. It’s 1 tablespoon : oregano.
11. Prepare 2 cans (14.5 ounce) : diced tomatoes.
12. You need 1 can (15.5 ounce) : red kidney beans, undrained.
13. It’s 2 : squash, yellow, peeled and cut into chunks.
14. Prepare 2 : zucchini, green, peeled and cut into chunks.
15. It’s 1 bag (14 ounce) : coleslaw.
16. Prepare 2 bags (6 ounce) : fresh baby spinach.

If all basic ingredients Hearty Coleslaw Spinach Soup 🍲 it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.

Process Cooking Hearty Coleslaw Spinach Soup 🍲

1. Heat olive oil in a large stockpot……
   
2. Sauté your chopped onions and green pepper until tender, add minced garlic and sauté for several more minutes……
   
3. Add in your ground turkey, black pepper, crushed red pepper, chili powder and oregano, sauté until ground turkey is browned…….
   
4. Next add in your chicken broth, diced tomatoes, red kidney beans, squash, zucchini, coleslaw and baby spinach, bring to a boil…..
   
5. Reduce heat to low/medium and cook soup for about 30 minutes, uncovered, stirring occasionally……Serve and enjoy 😉!!
   
6. Finish and Enjoy.

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