Easy Recipe Green Papaya Chutney Delicious Nutritious

Simple making ultimate Green Papaya Chutney easy, yummy, practical.

9 ingredients, 9 steps, cooking Green Papaya Chutney

Good Evening all, now you can make recipe Green Papaya Chutney with 9 ingredients and 9 steps. Next this is how to make it, please observe carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 9 stages of easy cooking Green Papaya Chutney.

Ingredients all Green Papaya Chutney

1. It’s 1 pcs : Green papaya.
2. You need 200 gms : sugar.
3. It’s As per taste : salt.
4. It’s 1 tsp : cashewnuts.
5. You need 25 gms : raisin.
6. It’s Few pieces : Cherry.
7. Prepare Few pieces : almonds.
8. You need As required : water.
9. You need As per taste : lemon slice.

If all composition Green Papaya Chutney it’s ready, We’re going into the cooking stage. Below is how to making with without fail.

Process Cooking Green Papaya Chutney

1. Cut the papaya into 4 pieces and peel it off.
   
2. Clean the pieces and Grate it.
   
3. Take cashewnut, raisin,almond,cherry in a plate. Cut the cherry and almond into slices.
   
4. Take a kadai and put some water to boil the grated papaya.
   
5. Seive it and keep aside.
   
6. Take 2 cups of sugar and 4 cups of water to make syrup.
   
7. When syrup is ready add the boiled grated papaya in it. Add little amount of salt,cashewnut and raisin in it. Boil it for 10 mins.
   
8. Put the gas off and make the chutney cool. After getting cooled, add lemon juice and garnish with almond and cherry slices.
   
9. Put it into freezer until it is served.
   
10. Finish and Enjoy.

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