Fresh, Cooking Recipe My Homemade Salsa Very Delicious

Fast recipe ultimate My Homemade Salsa!!! easy, fast, practical.

15 ingredients, 11 steps, cooking My Homemade Salsa!!!

Hi every body, now you can present recipe My Homemade Salsa!!! with 15 ingredients and 11 steps. Below this is how to prepare, please read carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 15 ingredients and 11 stages of easy cooking My Homemade Salsa!!!.

Ingredients for My Homemade Salsa!!!

1. You need 2 : large Orange bell peppers.
2. It’s 2 : large yellow bell peppers.
3. It’s 11/2 : white onion.
4. It’s 4 : scallions.
5. It’s 4 : Anaheim peppers.
6. Prepare 3 : poblono peppers.
7. Prepare 4-5 : regular peppers.
8. It’s : Cilantro as much as you like(fresh).
9. Prepare : Minced garlic.
10. You need : Garlic powder.
11. It’s : Pink himalayan salt.
12. Prepare : Black pepper.
13. You need 1 can : rotel with juice.
14. You need 1 can : diced heat roasted tomatoes.
15. It’s 1 : large lime.

If all material requirements My Homemade Salsa!!! it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.

Step by Step Cooking My Homemade Salsa!!!

1. Gather all your peppers and onions cilantro and dice.if you have a small food processor great helps with the cutting time.
   
2. Put all these ingredients in bowl
   
3. Next add can of rotel with juice
   
4. Next add can of diced heat roasted tomatoes with juice
   
5. Then add the juice of a whole lime.or peel lime and add to food processor.
   
6. Add minced garlic and garlic powder
   
7. Now add pink himalayan salt
   
8. Now black pepper.
   
9. Once everything is in bowl stir till well combined and seasoned to likening
   
10. Put lid or cover and put and fridge a while so can chill better when cold and flavors get to merry a little while.
    
11. Then eat add you choosr with what 😁
    
12. Finish and Enjoy.

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