Ultimate, Prepare Tuna burger with Lemon Sauce Delicious Simple

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14 ingredients, 7 steps, cooking Tuna burger with Lemon Sauce

How are you all, now you can prepare recipe Tuna burger with Lemon Sauce with 14 ingredients and 7 steps. Below this is how to prepare, please carefully carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 14 ingredients and 7 stages of easy cooking Tuna burger with Lemon Sauce.

Ingredients for Tuna burger with Lemon Sauce

1. It’s 1 : tuna in can.
2. It’s 1 : small onion peeled and grated.
3. It’s 1 : green pepper diced.
4. You need 1 : egg, well beaten.
5. Prepare 2 : white bread, torn into small pieces.
6. It’s : Salt, pepper to taste.
7. You need 2 tablespoon : canola oil.
8. You need 2 table spoon : lemon.
9. It’s : For the Sauce:.
10. It’s 1/4 : butter.
11. It’s 1/4 : flour.
12. Prepare 2 cups : water or beef stock.
13. It’s 2 tablespoon : oystersauce.
14. You need : Salt and pepper.

If all composition Tuna burger with Lemon Sauce it’s ready, We’re going into the cooking stage. Below is how to making with easy.

Process Cooking Tuna burger with Lemon Sauce

1. In a bowl soak bread in water. Tear with your hands until resembles in paste.
   
2. In large bowl combine tuna, green pepper, onion, bread, egg salt and pepper. Gently mix until combined.
   
3. Divide meat into portions and shape into patties.
   
4. Cooked 1 to 2 minutes on each side or until lightly brown. Set aside.
   
5. For the sauce, in a saucepan over medium heat, heat the butter until melted. Sprinkle in the flour and whisk until smooth and blended. Continue to cook, stirring regurly, for about 2 tp 3 times or until roux turns into golden.
   
6. Slowly add beefstock, whisk until smooth. Continue cookinģ, add lemon and oyster sauce.when sauce begins to thicken add salt and pepper.
   
7. Add tuna burger in a single layer in a pan. Lowrr heat and continue cooking about 10 minutes. Serve Hot!
   
8. Finish and Enjoy.

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