Ultimate Prepare Recipe Mikes Creamy Stacked Seafood Chowder Very Delicious

Fast cooking ultimate Mike's Creamy Stacked Seafood Chowder easy, tasty, practical.

36 ingredients, 12 steps, cooking Mike's Creamy Stacked Seafood Chowder

Good Afternoon every body, at this time you can cook recipe Mike's Creamy Stacked Seafood Chowder with 36 ingredients and 12 steps. Next this is how to prepare, please pay attention carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 36 ingredients and 12 stages of easy cooking Mike's Creamy Stacked Seafood Chowder.

Ingredients all Mike's Creamy Stacked Seafood Chowder

1. You need : ● For The Seafood [all equal parts - rinsed & rough chopped].
2. Prepare : [my students used a cup a piece].
3. It’s to taste : Fresh Monk Fish [not shown in photos].
4. You need to taste : Fresh Scallops.
5. You need to taste : Fresh Shrimp.
6. It’s to taste : Fresh Lobster.
7. It’s to taste : Fresh Clams.
8. You need : ● For The EZ Basic Soup Base.
9. It’s 4 (14.5 Cans) : Progresso Clam Chowder [no subs].
10. Prepare as needed : Whole Milk [add slowly].
11. It’s 1/3 Cup : Heavy Cream [add slowly].
12. It’s to taste : Fresh White Pepper.
13. Prepare 2 Cloves : Fresh Garlic [chopped].
14. It’s 1.5 tsp : Old Bay Seasoning.
15. It’s 1/2 tsp : Celery Salt.
16. It’s 1 Cup : Drained Sweet Corn.
17. Prepare 2 : EX LG White Mushrooms [sliced].
18. Prepare 1/4 Cup : Fresh Parsley Leaves [chopped + reserves for garnish].
19. Prepare 1 (8.75 oz) : Sweet Corn [drained].
20. It’s 2 tbsp : Salted Butter.
21. Prepare : ● For The Vegetables & Seafood Stock.
22. Prepare 1/2 Cup : Quality White Wine.
23. You need 14.5 oz : Seafood Stock [enough to cover vegetables].
24. You need 2 Cloves : Fresh Garlic [chopped].
25. It’s 1/2 Cup : Sliced Carrots.
26. You need 1/2 Cup : Celery With Leaves.
27. Prepare 2 : Diced Medium Potatoes.
28. You need 1/2 : Medium White Onion.
29. You need 1/2 tsp : Dried Thyme.
30. You need 1 Dash : Half & Half.
31. You need 1/4 Cup : Whole Milk.
32. You need to taste : Fresh Ground Black Pepper.
33. It’s : ● For The Options/Sides.
34. Prepare as needed : Fresh Croutons.
35. You need as needed : Oyster Crackers.
36. It’s as needed : Fried Chopped Bacon.

If all basic ingredients Mike's Creamy Stacked Seafood Chowder it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.

Step by Step Cooking Mike's Creamy Stacked Seafood Chowder

1. Add everything in the Soup Base section in a large pot. Turn heat on low. Stir regularly.
   
2. Pull your fresh seafood from husks.
   
3. Reserve all husks and skins. Boil husks in water with onions for 20 minutes to make your seafood stock.
   
4. Strain broth.
   
5. Chop seafood into small cubes then refrigerate.
   
6. Chop everything in the Vegetable and Seafood Stock section and add them to broth and wine. Boil for 25 minutes.
   
7. Strain vegetables but reserve broth just in case it's needed for thinning soup base.
   
8. Add vegetables to the soup base and stir. Simmer on low for fifteen minutes. Stir constantly since this is one viscous soup. It will burn and stick to the bottom of your pot.
   
9. Add seafood and gently simmer for 10 minutes. Add additional stock if you want your soup a little thinner for dipping bread. Again, stir soup regularly.
   
10. All ingredients are now incorporated.
    
11. Add fresh thick cut chopoed crispy bacon to garnish if you'd like!
    
12. Serve with fresh bread for dipping or, croutons. Enjoy!
    
13. Finish and Enjoy.

Like that method easy cook with rapid recipes Mike's Creamy Stacked Seafood Chowder, you also do look for more recipes cuisine other interesting on site us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy fast, tasty, and nutritious to cuisine fatty, difficult, spicy, sweet, salty acid is on our site. Thank you for reading the ultimate recipe Mike's Creamy Stacked Seafood Chowder.