Ultimate, Prepare Baked Potatoes in Slow Cooker Delicious Nutritious

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5 ingredients, 4 steps, cooking Baked Potatoes in Slow Cooker

Good Afternoon all, now you get cook recipe Baked Potatoes in Slow Cooker with 5 ingredients and 4 steps. Below this is how to make it, please carefully carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 5 ingredients and 4 stages of easy cooking Baked Potatoes in Slow Cooker.

Ingredients for Baked Potatoes in Slow Cooker

1. You need : medium-sized potatoes (slightly bigger than a chicken egg, I think?).
2. Prepare : salt.
3. You need : freshly ground white pepper.
4. Prepare : oil (I use sunflower oil mixed with 1 tsp garlic paste).
5. Prepare : Topping: 200 gr cheddar (cubed), 100 gr beef bacon, 1/2 cup of sliced leeks.

If all main ingredients Baked Potatoes in Slow Cooker it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.

Step by Step Cooking Baked Potatoes in Slow Cooker

1. Wash and scrub potatoes until really clean. Make small holes on potatoes using a fork.
   
2. Coat the potatoes with the mixture of salt, white pepper, and oil. Put them inside a slow cooker.
   
3. Cook on LOW for 8-10 hours or HIGH 3-4 hours.
   
4. I diced them and add the topping on top of the potatoes.
   
5. Finish and Enjoy.

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