Ready to Serve Pork with Raisin Sauce Home Style
Simple recipe ultimate Pork with Raisin Sauce easy, bouncy, practical.

18 ingredients, 10 steps, cooking Pork with Raisin Sauce
Hi every body, at this time you can prepare recipe Pork with Raisin Sauce with 18 ingredients and 10 steps. Next this is how to cook, please carefully carefully.
In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 18 ingredients and 10 stages of easy cooking Pork with Raisin Sauce.
Ingredients all Pork with Raisin Sauce
- You need 1 : Pork Tenderloin.
- It’s 2 tbsp : olive oil.
- You need 1/2 tsp : grill seasoning.
- Prepare : Sauce.
- It’s 1 cup : raisins.
- It’s 1/4 cup : sugar.
- Prepare 1 tbsp : dry mustard.
- Prepare 1/4 tsp : allspice.
- You need 1/4 tsp : ground ginger.
- It’s 1 tsp : corn starch.
- Prepare 1 : cinnamon stick.
- Prepare 1 tbsp : worcestershire sauce.
- You need 1/4 cup : white wine vinegar.
- Prepare 1/2 cup : water.
- You need 1/2 cup : apple juice.
- It’s 2 tbsp : lemon juice.
- It’s 2 tsp : orange zest (1/2 the orange).
- Prepare 2 tsp : lemon zest (1/2 the lemon).
If all main ingredients Pork with Raisin Sauce it’s ready, We’re going into the cooking stage. Below is how to making with fast.
Stages Cooking Pork with Raisin Sauce
- Preheat oven to 425
- Place pork tenderloin in baking pan
- rub with olive oil
- sprinkle with grill seasoning
- bake pork for 30-35 minutes or until done, 145°-160°
- Cover loosely with foil and let pork rest 5-10 minutes
- Meanwhile, combine sauce ingredients in a mixing bowl
- Pour sauce into small pan and bring to a boil
- Reduce heat and simmer 8-10 minutes
- Remove cinnamon stick and serve sauce over sliced pork
- Finish and Enjoy.
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