How To Making Recipe Dads Beef and Potato Goulash Delicious Simple


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Dad's Beef and Potato Goulash

6 ingredients, 8 steps, cooking Dad's Beef and Potato Goulash

How are you my mother, now you get cook recipe Dad's Beef and Potato Goulash with 6 ingredients and 8 steps. Below this is how to cook, please pay attention carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 6 ingredients and 8 stages of easy cooking Dad's Beef and Potato Goulash.

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Ingredients all Dad's Beef and Potato Goulash

  1. Prepare : Ground beef.
  2. It’s : onion, chopped.
  3. Prepare : Medium sized Potatoes.
  4. You need : butter.
  5. You need : worcestershire sauce.
  6. Prepare : cornstarch.

If all material requirements Dad's Beef and Potato Goulash it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.

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Step by Step Cooking Dad's Beef and Potato Goulash

  1. Sautee onion and beef in a large stock pan with one tablespoon of the butter
  2. Peel and chop potatoes into one inch squares.
  3. When beef and onion are done cooking, add potatoes to the pot.
  4. Add just enough water to cover potatoes -push them further down in the pan if needed so you know how much you need to add. Don't add too much water as you don't want it to be soupy.
  5. Chop remaining butter into small pats. Add to pot and stir
  6. Stir in Worcestershire sauce. You can add more than 1/4 cup if you want a little extra flavor
  7. Bring to a boil them simmer 30-40 minutes or until potatoes are cooked through and most of the water has boiled out.
  8. In a small bowl, mix corn starch with a little bit of water. Stir into goulash to thicken.
  9. Finish and Enjoy.

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