Fast Cooking Methods Soft and Chewy Chocolate Chip Cookies Very Delicious

Home cooking ultimate Soft and Chewy Chocolate Chip Cookies easy, fast, practical.

9 ingredients, 8 steps, cooking Soft and Chewy Chocolate Chip Cookies

How are you my mother, at this time you can present recipe Soft and Chewy Chocolate Chip Cookies with 9 ingredients and 8 steps. Below this is how to cook, please read carefully.

In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 8 stages of easy cooking Soft and Chewy Chocolate Chip Cookies.

Ingredients all Soft and Chewy Chocolate Chip Cookies

1. It’s : flour.
2. Prepare : baking soda.
3. It’s : (2 sticks) unsalted butter, room temperature.
4. It’s : granulated sugar.
5. You need : packed light brown sugar.
6. Prepare : salt.
7. It’s : pure vanilla extract.
8. You need : large eggs.
9. It’s : semi sweet and/or milk chocolate chips.

If all composition Soft and Chewy Chocolate Chip Cookies it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.

Process Cooking Soft and Chewy Chocolate Chip Cookies

1. Preheat oven to 350°F. In a small bowl whisk together flour and banking soda; set aside
   
2. In the bowl of an electric mixer fitted with the paddle adjustment, combine both sugars with the butter; beat on medium speed until light and fluffy. Reduce speed to low; add salt, vanilla and eggs. Beat until well mixed, about 1 minute
   
3. Add flour mixture; mix until just combined. Stir in the chocolate chips
   
4. Drop heaping tablespoon - sized balls of dough about 2 inches apart on baking sheets lined with parchment paper
   
5. Bake until cookies are golden around the edges, but still soft in the center, 8-10 minutes.
   
6. Remove from oven and let cool on baking sheet about 1-2 minutes
   
7. Transfer to a wire rack and let cool completely
   
8. Store cookies in air tight container at room temperature up to 1 week
   
9. Finish and Enjoy.

That’s it method easy cook with fast recipes Soft and Chewy Chocolate Chip Cookies, you also do look for more recipes cuisine other interesting on website us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy easy, tasty, and nutritious to cuisine fatty, difficult, spicy, sweet, salty acid is on our web. Thank you for reading the ultimate recipe Soft and Chewy Chocolate Chip Cookies.