Fast Cooking Methods Custard apple coconut ladoo Home Style

Without fail recipe ultimate Custard apple coconut ladoo easy, yummy, practical.

12 ingredients, 10 steps, cooking Custard apple coconut ladoo

Good Morning all, at this time you can prepare recipe Custard apple coconut ladoo with 12 ingredients and 10 steps. Below this is how to prepare, please carefully carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 12 ingredients and 10 stages of easy cooking Custard apple coconut ladoo.

Ingredients all Custard apple coconut ladoo

1. It’s 1 cup : custard apple (de seeded).
2. It’s 1/2 : apple pieces.
3. It’s 1 : scoop vanilla ice cream.
4. You need As required : ghee.
5. Prepare 2 cups : milk powder (and add more if needed).
6. Prepare 1/2 cup : coconut powder.
7. It’s 1/2 : kaju badam powder.
8. It’s 1/3 cup : finely grated panner.
9. You need 1/4 cup : khoya.
10. It’s 1 tbsp : Cardamom powder.
11. You need 1/4 cup : milk (add if one more 1/4 cup for sweet).
12. Prepare As required : Sugar.

If all composition Custard apple coconut ladoo it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Step by Step Cooking Custard apple coconut ladoo

1. Firstly. Take a blender jar and add (de seeded) custard apple and 1/2 apple pieces, 1 scoop vanilla ice cream and add, 1tbsp sugar,1/4 cup milk then blend it..
   
2. Now keep this mixture aside
   
3. Now take a kadhai and add 2 tbsp ghee And add custard apple mixture cook 10 seconds
   
4. Now add 1 cup milk powder, 1/2 cup coconut powder, 1/2 cup kaju badam powder and cook for 5 mins
   
5. Then add 1/3 cup paneer, 1/4 cup khoya, 1tbsp cardamon powder and add 1 more cup milk powder. cook until it gets thick
   
6. Now add 1/4 cup milk and cook 10 mins for thick consistency.If it is not get thick add milk powder… at last 2 tbsp sugar and ghee 1tbsp. Now keep aside this sweet and let it cool down.
   
7. And lastly place this mixture in freezer for 2 mins if it does not stick in hands It means it is ready to make ladoo.
   
8. Final step. Apply ghee on hands.and make ladoo now roll this ladoos in coconut powder.
   
9. After this refrigerate this for 1 min now.Ready to taste.
   
10. Hope u like this recipe enjoy all.
    
11. Finish and Enjoy.

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