Easy Recipe Daynas shepards pie Most Delicious


Fast making ultimate Daynas shepards pie easy, tasty, practical.

Daynas shepards pie

8 ingredients, 9 steps, cooking Daynas shepards pie

Hi all, now you get make recipe Daynas shepards pie with 8 ingredients and 9 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 9 stages of easy cooking Daynas shepards pie.

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Ingredients for Daynas shepards pie

  1. It’s 1 lb : Ground beef.
  2. Prepare 1 : Preferred seasoning.
  3. You need 1/4 cup : Onion.
  4. Prepare 1 can : Cream of mushroom.
  5. You need 2 cup : Mashed potatoes.
  6. Prepare 2 cup : Homemade mac and cheese.
  7. You need 1 tsp : Minced Garlic.
  8. Prepare 1 cup : Shredded cheddar.

If all main ingredients Daynas shepards pie it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

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Process Cooking Daynas shepards pie

  1. Preheat oven to 350°
  2. Have mac and cheese along with mashed already prepared (my super cheesy mac recipe is delish for this pie;-) )
  3. Brown beef with preferred seasoning, garlic and onion. Once browned add condensed cream of mushroom. If too thick add splashes of water until able to coat all of meat
  4. Next place beef mixture into bottom of an 8x8 dish or into a pie pan.
  5. Top beef with macaroni spread evenly
  6. Next layer will be mashed potatoes
  7. Once mashed is evenly spread and made with peaks, top with cheese
  8. Place in oven for roughly 25 min until cheese starts to slightly brown. You can also turn broiler on for a few min to brown and crisp up the top.
  9. This is also awesome with pot roast left overs. If chosen to use pot roast scratch the soup and add bbq sauce (just enough to lightly coat) and follow rest of directions as is.
  10. Finish and Enjoy.

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