Easy Fast Cooking Eggless Christmas Cake Most Delicious

Home recipe ultimate Eggless Christmas Cake easy, delicious, practical.

13 ingredients, 7 steps, cooking Eggless Christmas Cake

Hi every body, now you can prepare recipe Eggless Christmas Cake with 13 ingredients and 7 steps. Next this is how to make it, please pay attention carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 13 ingredients and 7 stages of easy cooking Eggless Christmas Cake.

Ingredients all Eggless Christmas Cake

1. Prepare 1.5 Cup : flour.
2. Prepare 1 cup : milk.
3. You need 1 tsp : lemon juice.
4. It’s 2 tsp : curd.
5. Prepare 1 Cup : powdered sugar.
6. You need Handful : chopped dry fruits like raisins,cashews,almonds.
7. You need 2 tsp : mix tutti fruti and chopped cherry.
8. Prepare 1 tsp : baking powder.
9. You need 1/2 tsp : baking soda.
10. Prepare 1/4 Cup : oil.
11. You need 1 packet : Gems to decorate.
12. It’s 1/4 tsp : nutmeg powder.
13. It’s 1 tsp : flax seeds.

If all material requirements Eggless Christmas Cake it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Step by Step Cooking Eggless Christmas Cake

1. Take 1 tsp lemon juice in a bowl. Mix it with milk and keep it aside in a bowl for 10 mins.
   
2. In another bowl, mix curd with powdered sugar and then add oil in it and mix it well.
   
3. Sieve all dry ingredients that are wheat flour, baking powder, baking soda, nutmeg powder in another bowl and mix them.
   
4. Now mix dry ingredients with curd mixture of step 2 and add milk slowly and using cut and fold method mix all the ingredients.
   
5. Add all dry fruits and tutti frutti to the batter and mix well.Also tap it twice to remove air bubbles. Add 1 tsp flax seeds to make it more healthy.
   
6. Preheat gas tandoor for 10 mins.Grease a cake tin with ghee and pour all batter and add some more chopped cherrys, pinch of flax seeds on cake batter on top.Now bake it in low flame for 35 mins to 40 mins.
   
7. After 40 mins check if the toothpick does not stick until your cake is ready. Cool it and decorate it with gems,cherry and serve it. Merry Christmas!
   
8. Finish and Enjoy.

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