Easy Fast Cooking Brads southwest chicken burger Yummy

Simple recipe ultimate Brad's southwest chicken burger easy, bouncy, practical.

24 ingredients, 8 steps, cooking Brad's southwest chicken burger

How are you every body, at this time you can present recipe Brad's southwest chicken burger with 24 ingredients and 8 steps. Below this is how to make it, please carefully carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 24 ingredients and 8 stages of easy cooking Brad's southwest chicken burger.

Ingredients for Brad's southwest chicken burger

1. It’s : boneless, skinless chicken breast.
2. It’s : Onion buns.
3. You need : bacon. Cut strip in half then fry to preference.
4. It’s : For the southwest sauce.
5. It’s : ranch dressing.
6. It’s : Frank's red hot sauce, buffalo style.
7. Prepare : tobasco sauce.
8. It’s : onion powder.
9. You need : For the batter.
10. Prepare : Dry.
11. It’s : LG can french onions, crumbled.
12. You need : cups, garlic herb bread crumbs.
13. You need : panko.
14. You need : Wet.
15. You need : mayonnaise.
16. You need : mustard.
17. You need : white pepper.
18. You need : whole milk or cream.
19. It’s : For garnish.
20. Prepare : Sharp white cheddar.
21. It’s : Sliced tomato.
22. Prepare : Diced green chiles.
23. Prepare : Red leaf lettuce.
24. It’s : If you are daring, Brad's roasted chiles.

If all composition Brad's southwest chicken burger it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.

Process Cooking Brad's southwest chicken burger

1. Mix the southwest sauce ingredients. Chill in refrigerator until serving.
   
2. Mix wet batter ingredients in a bowl.
   
3. Put french onion in a LG zip lock bag. Crush with a cup until they are fine. Add rest of dry ingredients to the bag and shake well.
   
4. Slice or pound out chicken breasts until they are 1/2 inch thick.
   
5. Heat oil in a large frying pan. About 1/4 inch deep. Medium low.
   
6. Dredge chicken in wet batter. Place dry ingredients on a plate and coat. Press crumbs into chicken to coat evenly.
   
7. Fry until well browned and fully cooked. Meanwhile toast bun. Change out oil every couple patties.
   
8. Spread southwest sauce on both buns. Top with desired ingredients. Serve immediately. Enjoy.
   
9. Finish and Enjoy.

That’s it formula easy make with rapid recipes Brad's southwest chicken burger, you also do look for more recipes culinary other interesting on page us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy fast, tasty, and nutritious to cuisine fatty, hard, spicy, sweet, salty acid is on our page. Thank you for reading the ultimate recipe Brad's southwest chicken burger.