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14 ingredients, 5 steps, cooking Easy shrimp and fish gumbo with rice

How are you all, at this time you get present recipe Easy shrimp and fish gumbo with rice with 14 ingredients and 5 steps. Below this is how to prepare, please carefully carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 14 ingredients and 5 stages of easy cooking Easy shrimp and fish gumbo with rice.

Ingredients for Easy shrimp and fish gumbo with rice

1. Prepare : Gumbo.
2. You need 2 cup : Water.
3. Prepare 2 tbsp : Tomato paste.
4. It’s 200 grams : Okra.
5. Prepare 1/2 tsp : Cajun seasoning (optional).
6. It’s 1 tsp : Old bay seasoning.
7. You need 1 medium : Onion chopped.
8. It’s 3 clove : garlic.
9. You need 200 grams : Medium shrimp deveined and peeled.
10. You need 200 grams : Basa fish cut into large cubes.
11. It’s : Rice.
12. You need 1 cup : White rice (rinsed).
13. You need 2 cup : Water.
14. It’s 1/2 tsp : Salt.

If all basic ingredients Easy shrimp and fish gumbo with rice it’s ready, We’re going into the cooking stage. Below is how to serving with easy.

Process Cooking Easy shrimp and fish gumbo with rice

1. Rince rice and put to boil in pan with two cups water and 1/2 tsp salt, reduce heat cover and simmer for 20 min or until done
   
2. In pan sauté onion, garlic and okra until onions are transparent.
   
3. Add in basa fish, water, spices, and tomato paste. Bring to a boil and then lower heat and simmer for 10 minutes stirring occasionally.
   
4. Add shrimp and simmer for another 8-10 minutes.
   
5. Serve in bowl with scoop of rice on top
   
6. Finish and Enjoy.

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