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My Shepherds Pie

8 ingredients, 9 steps, cooking My Shepherds Pie

Good Evening my mother, at this time you can cook recipe My Shepherds Pie with 8 ingredients and 9 steps. Next this is how to cook, please observe carefully.

In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 8 ingredients and 9 stages of easy cooking My Shepherds Pie.

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Ingredients all My Shepherds Pie

  1. It’s 10 3/4 can : cream of mushroom soup.
  2. It’s 1 lb : ground beef (or ground turkey).
  3. You need 1 can : corn kernels, drained.
  4. You need 1 packages : mashed potatoes (such as the Idaho pouch) or your own mashed potatoes.
  5. It’s 1/2 cup : onion, chopped.
  6. You need 1 tsp : garlic powder (or more or less, to taste).
  7. Prepare 1 : salt (to taste).
  8. Prepare 1 : pepper (to taste).

If all composition My Shepherds Pie it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.

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Step by Step Cooking My Shepherds Pie

  1. brown / cook the ground beef and onion together, then drain the grease and return to pan
  2. add the garlic powder, salt, pepper, and can of mushroom soup to the ground beef and mix until heated
  3. make the mashed potatoes as directed on pouch or box (serving for 4-6)
  4. spoon the meat / soup mixture into the bottom of a casserole dish
  5. pour the drained can of corn onto the meat mixture
  6. spoon the mashed potatoes on top of the corn and meat
  7. cover with cheese (I didn't advise how much because it depends on how much and what type you like.)
  8. bake at 375°F for 20 minutes or until cheese is thoroughly melted and browned or bubbly but not burned
  9. enjoy!
  10. Finish and Enjoy.

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