Unique Recipe Roasted Garlic Parmesan Brussel Sprouts Very Delicious

Fast cuisine ultimate Roasted Garlic Parmesan Brussel Sprouts easy, delicious, practical.

8 ingredients, 5 steps, cooking Roasted Garlic Parmesan Brussel Sprouts

Good Morning my mother, now you can cook recipe Roasted Garlic Parmesan Brussel Sprouts with 8 ingredients and 5 steps. Next this is how to cook, please observe carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 8 ingredients and 5 stages of easy cooking Roasted Garlic Parmesan Brussel Sprouts.

Ingredients all Roasted Garlic Parmesan Brussel Sprouts

1. You need 1 lb : Brussel Sprouts, washed and cut in half length wise.
2. It’s 3 clove : minced garlic.
3. It’s 2 tbsp : olive oil.
4. It’s 2 tsp : lemon juice.
5. It’s 1/4 tsp : sea salt.
6. You need 1/2 tsp : ground black pepper.
7. Prepare 1/4 cup : freshly grated parmesan cheese.
8. Prepare 1/2 tsp : garlic powder.

If all ingredients Roasted Garlic Parmesan Brussel Sprouts it’s ready, We’re going into the cooking stage. Below is how to making with fast.

Stages Cooking Roasted Garlic Parmesan Brussel Sprouts

1. Preheat oven to 400
   
2. In a large bowl, mix Brussel Sprouts with olive oil, lemon juice, garlic, salt and pepper until well combined.
   
3. Pour onto baking sheet, spreading evenly. Sprinkle garlic powder on top.
   
4. Bake for 15 minutes. Take out and flip over. Sprinkle salt and pepper.
   
5. Bake an additional 10 minutes. Take out and sprinkle parmesan cheese on top. Bake for another 2 minutes, or until they are golden brown.
   
6. Finish and Enjoy.

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