The New Way Making Recipe Taffy Apple Salad Restaurant Style
Without fail cooking ultimate Taffy Apple Salad easy, yummy, practical.

9 ingredients, 10 steps, cooking Taffy Apple Salad
Good Afternoon every body, at this time you can prepare recipe Taffy Apple Salad with 9 ingredients and 10 steps. Below this is how to make it, please pay attention carefully.
In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 9 ingredients and 10 stages of easy cooking Taffy Apple Salad.
Ingredients all Taffy Apple Salad
- Prepare 1 can : Large Pineapple Chunks in Fruit Juice.
- You need 2 1/2 cup : Miniature marshmallows.
- It’s 1 : egg, beaten.
- Prepare 1 tbsp : flour.
- You need 1 1/2 tbsp : White Vinegar.
- Prepare 1/2 cup : sugar.
- Prepare 1 1/2 cup : Roasted Spanish peanuts with skins.
- You need 8 oz : Whipped Topping.
- Prepare 2 : Chopped apples (prefer Granny Smith).
If all composition Taffy Apple Salad it’s ready, We’re going into the cooking stage. Below is how to serving with fast.
Step by Step Cooking Taffy Apple Salad
- Begin the night before…
- Reserve juice into saucepan when you drain pineapples from can
- In a bowl (with cover) mix drained pineapples and marshmallows. Chill overnight.
- Still night before…
- In saucepan with pineapple juice: mix beaten egg, flour, vinegar, and sugar.
- Heat until thickened, stirring frequently. Then chill overnight.
- The next day…
- In bowl of chilled marshmallow & pineapple…
- Mix in chilled pineapple sauce and chopped apples.
- Add remaining ingredients. Chill until served
- Finish and Enjoy.
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