The New Way Making Recipe Apple Cider Chicken Very Delicious

Fast cooking ultimate Apple Cider Chicken easy, delicious, practical.

5 ingredients, 7 steps, cooking Apple Cider Chicken

Good Afternoon mother, at this time you get prepare recipe Apple Cider Chicken with 5 ingredients and 7 steps. Below this is how to prepare, please carefully carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 7 stages of easy cooking Apple Cider Chicken.

Ingredients for Apple Cider Chicken

1. You need 2 : Boneless Skinless Chicken Breasts.
2. It’s 2 cup : Spiced Apple Cider.
3. Prepare 1 tsp : Dried thyme.
4. It’s 1/2 tbsp : Dried Sage.
5. You need 2 tbsp : Unsalted butter.

If all material requirements Apple Cider Chicken it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.

Process Cooking Apple Cider Chicken

1. Marinate chicken in apple cider for a minimum of 30 minutes. Reserve liquid.
   
2. Heat pan over medium heat and add butter.
   
3. Once melted, add chicken.
   
4. With chicken in pan, season the side facing up with the thyme and sage. (At this point I also added a handful of whole cranberries to the pan, but that is entirely optional).
   
5. Cook chicken until a nice sear has formed and it is golden brown. Flip and cook the other side. (This time will depend on the thickness of your chicken)
   
6. Once both sides are browned, add reserved apple cider to pan and cover. Reduce heat to medium low and allow to simmer until apple cider reduces and forms a thick sauce (about 8-10 minutes)
   
7. Serve chicken with apple cider reduction as a sauce. Pairs perfectly with my Rosemary Roasted Sweet Potatoes.
   
8. Finish and Enjoy.

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