New Recipe Hamburger Steak with Mushrooms Green Beans Carrots Delicious Nutritious

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9 ingredients, 5 steps, cooking Hamburger Steak with Mushrooms, Green Beans & Carrots

How are you mother, at this time you can present recipe Hamburger Steak with Mushrooms, Green Beans & Carrots with 9 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 9 ingredients and 5 stages of easy cooking Hamburger Steak with Mushrooms, Green Beans & Carrots.

Ingredients all Hamburger Steak with Mushrooms, Green Beans & Carrots

1. Prepare 1 lbs : hamburger meat.
2. It’s 1 (8 oz) : box of mushrooms.
3. It’s 1 (48 oz) : beef broth.
4. Prepare 2 : packets.87oz brown gravy.
5. It’s 4 cups : fresh green beens.
6. It’s 2 1/2 cups : fresh carrots.
7. Prepare 1 : sweet onion.
8. You need to taste : Salt, pepper garlic salt.
9. It’s 1/4 tsp : Worcester sauce per patty.

If all cooking materials Hamburger Steak with Mushrooms, Green Beans & Carrots it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.

Step by Step Cooking Hamburger Steak with Mushrooms, Green Beans & Carrots

1. Patty out 4 patties and add salt, pepper, garlic salt and Worcester. Set aside.
   
2. Green ends off green beens and place 4 cups in a bowl. Peel and slice carrots 2 1/2 cups and place in a bowl. Peel onion and slice. Set aside.
   
3. Pre heat stove medium high and pour olive oil to cover bottom of skillet. Add patties and cook 3 to 4 minutes on each side, then remove from pot.
   
4. Turn down heat and add mushrooms and onions and sauté for 3 to 4 minutes. Add carrots and continue sautéing for couple minutes.
   
5. In a large bowl add beef broth and two packets of brown gray mix. Stir till well mixed and add to pot. Place patties back in and pour green beans on top. Cover and cook low heat 30 minutes. Enjoy!!
   
6. Finish and Enjoy.

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