Latest Recipe Creamy Wok Soup Yummy

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17 ingredients, 7 steps, cooking Creamy Wok Soup

Hi my mother, at this time you get cook recipe Creamy Wok Soup with 17 ingredients and 7 steps. Next this is how to prepare, please carefully carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 17 ingredients and 7 stages of easy cooking Creamy Wok Soup.

Ingredients all Creamy Wok Soup

1. It’s : wok oil.
2. You need : carrots.
3. It’s : shiitake mushrooms.
4. You need : ginger root, peeled.
5. Prepare : hokkaido squash, peeled and diced.
6. Prepare : peas, thawed.
7. You need : water (approximately).
8. You need : soy sauce.
9. It’s : sesame oil.
10. It’s : (or to taste) sambal oelek (spicy chili sauce).
11. You need : squeeze of lime juice.
12. It’s : curry.
13. You need : rice noodles.
14. Prepare : garnish (all optional).
15. You need : scallion, finely chopped.
16. It’s : fresh chili, finely chopped.
17. Prepare : coconut milk.

If all main ingredients Creamy Wok Soup it’s ready, We’re going into the cooking stage. Below is how to serving with easy.

Stages Cooking Creamy Wok Soup

1. Heat wok oil in a wok over high heat
   
2. Add finely chopped carrots, finely chopped ginger and rougly chopped mushrooms. Fry until nicely browned
   
3. Add squash and thawed peas to wok. Fry for about a minute or until softened
   
4. Add water and cover loosely with a lid. Simmer for about 20 minutes or until the squash softens and some of the water evaporates. Soup should be creamy
   
5. Add soya sauce, sesame oil, sambal oelek (it's very spicy so add a little at a time), lime juice and curry
   
6. Add the rice noodles to the boiling soup, take immediately off heat and cover tightly with a lid
   
7. Serve with chopped chili and scallion. Pour some coconut milk if desired
   
8. Finish and Enjoy.

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