How To Cooking Recipe Lemon Muffins Delicious Steady


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Lemon Muffins

13 ingredients, 8 steps, cooking Lemon Muffins

How are you every body, at this time you can prepare recipe Lemon Muffins with 13 ingredients and 8 steps. Below this is how to make it, please observe carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 13 ingredients and 8 stages of easy cooking Lemon Muffins.

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Ingredients all Lemon Muffins

  1. You need 2 cups : flour.
  2. It’s 1 tsp : baking powder.
  3. It’s 1 tsp : baking soda.
  4. It’s 1 pinch : salt.
  5. It’s 100 g : margarine.
  6. Prepare 1/2 cup : granulated sugar.
  7. You need 1/2 cup : raisins.
  8. It’s 1/4 : lemon zest.
  9. You need 3/4 cup : milk.
  10. It’s 2 : eggs.
  11. Prepare 1 tsp : vanilla essence.
  12. You need 1 tsp : lemon juice.
  13. You need 1/4 tsp : yellow food color.

If all cooking materials Lemon Muffins it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

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Stages Cooking Lemon Muffins

  1. Prepared heat oven to 180degrees and grease the baking tin.
  2. Cream sugar and butter till well mixed.
  3. Add eggs one by one to the mixture and mix.
  4. Add lemon juice, vanilla essence and food color and mix thoroughly.
  5. Sieve the flour, baking powder and salt then add to the mixture then mix at a high speed
  6. Now add milk and mix till you get a fluffy mixture.
  7. At this level grate the lemon rind and mix with the raisin in to the mixture.
  8. Pour the mixture into the greased tin and bake for 20mins.
  9. Finish and Enjoy.

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