Fresh, Prepare Recipe Jalapeo Popper Cups Restaurant Style

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5 ingredients, 5 steps, cooking Jalapeño Popper Cups

Hi my mother, now you can cook recipe Jalapeño Popper Cups with 5 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 5 ingredients and 5 stages of easy cooking Jalapeño Popper Cups.

Ingredients for Jalapeño Popper Cups

1. You need 1 packages : Frozen mini phyllo tart shells.
2. Prepare 4 oz : Cream cheese, softened.
3. It’s 1/2 cup : Shredded cheddar cheese.
4. Prepare 2 : Jalapeño peppers, seeded and chopped.
5. Prepare 2 slice : Bacon, cooked and chopped.

If all cooking materials Jalapeño Popper Cups it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Stages Cooking Jalapeño Popper Cups

1. Preheat oven to 350°.
   
2. Place shells on a baking sheet.
   
3. Stir cream cheese, cheddar cheese, and jalapeños together.
   
4. Spoon mixture into cups. Sprinkle with bacon.
   
5. Bake about 15-20 minutes. Serve warm.
   
6. Finish and Enjoy.

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