Fresh, Making Recipe Turkey Meatloaf Muffins Yummy

Fast cuisine ultimate Turkey Meatloaf Muffins easy, bouncy, practical.

8 ingredients, 7 steps, cooking Turkey Meatloaf Muffins

Good Morning every body, at this time you can make recipe Turkey Meatloaf Muffins with 8 ingredients and 7 steps. Next this is how to prepare, please pay attention carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 8 ingredients and 7 stages of easy cooking Turkey Meatloaf Muffins.

Ingredients all Turkey Meatloaf Muffins

1. Prepare 1 1/2 lb : ground turkey.
2. Prepare 1 : egg.
3. You need 1/2 cup : rolled oats or plain oatmeal, pulsed in blender or food processor until less coarse.
4. It’s 1/2 : onion.
5. Prepare 1/2 : green bell pepper.
6. Prepare 1 tbsp : Worcestershire.
7. It’s 1/2 cup : ketchup or BBQ sauce, divided in half.
8. You need 1 : salt and pepper to taste.

If all material requirements Turkey Meatloaf Muffins it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.

Stages Cooking Turkey Meatloaf Muffins

1. Preheat oven to 450°F
   
2. Chop the onion and bell pepper finely, or use a food processor and pulse until minced
   
3. In a large bowl, whisk the egg
   
4. Add remaining ingredients except for 1/4 cup of the ketchup or BBQ sauce, which will be reserved for topping. Mix well (easiest to use hands)
   
5. Form into 12 equal sized balls and put in a greased muffin tin.
   
6. Bake for 15 minutes, then top each with remaining sauce and bake for an additional 5 minutes or until done (split one open to check it is cooked thoroughly)
   
7. EAT! For a spicy kick, try adding a fresh chopped habenero or a dash of cayenne pepper to the mix before baking. I topped mine with a homemade mango habenero BBQ sauce.
   
8. Finish and Enjoy.

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