Easy Serving Recipe BgCtGals Quick Easy Seafood Gumbo Most Delicious

Simple recipe ultimate BgCtGal's Quick & Easy Seafood Gumbo easy, bouncy, practical.

18 ingredients, 7 steps, cooking BgCtGal's Quick & Easy Seafood Gumbo

Hi my mother, at this time you can prepare recipe BgCtGal's Quick & Easy Seafood Gumbo with 18 ingredients and 7 steps. Below this is how to make it, please observe carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 18 ingredients and 7 stages of easy cooking BgCtGal's Quick & Easy Seafood Gumbo.

Ingredients for BgCtGal's Quick & Easy Seafood Gumbo

1. You need : onion, sweet red yellow orange peppers, chopped.
2. You need : smoked sausage (your choice).
3. It’s : tomato.
4. You need : boneless chicken breast.
5. It’s : small chicken boullion cube.
6. It’s : small beef boullion cube.
7. Prepare : medium gulf shrimp.
8. You need : shelled crawfish tails Bordeux brand.
9. It’s : lump white crabmeat.
10. You need : bay scallops.
11. Prepare : tomato soup.
12. You need : all-purpose flour (for Roux).
13. Prepare : vegetable oil.
14. You need : butter (for roux color).
15. It’s : cajun or creole seasoning.
16. Prepare : Gumbo file (optional for those who don't like Okra).
17. You need : frozen Okra (Optional).
18. Prepare : chicken broth.

If all ingredients BgCtGal's Quick & Easy Seafood Gumbo it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

Process Cooking BgCtGal's Quick & Easy Seafood Gumbo

1. Cook oil and flour to make Roux. Keep flour and oil on low stirring periodically to keep from burning. Butter helps to darken the Roux. (Can be baked in oven until desired color too!)
   
2. Once Roux is desired color, add all vegetables, sausage, chicken, and all seasonings. Cook 20 minutes.
   
3. Add chicken broth, diced tomatoes and tomato soup cook 30 minutes stirring occassionally
   
4. Add lump crab, crawfish, shrimp cook 10 minutes
   
5. Add bay scallops (medium to small) your desire
   
6. Add Gumbo File (optional) cook another 10 to 15 Mins
   
7. Eat with Rice or Oyster crackers
   
8. Finish and Enjoy.

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