Easy Recipe Stewed Beef Delicious

Without fail cuisine ultimate Stewed Beef easy, bouncy, practical.

12 ingredients, 6 steps, cooking Stewed Beef

Good Afternoon my mother, now you get present recipe Stewed Beef with 12 ingredients and 6 steps. Below this is how to make it, please read carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 6 stages of easy cooking Stewed Beef.

Ingredients all Stewed Beef

1. Prepare : stewing beef.
2. It’s : oil.
3. You need : large onion.
4. It’s : minced garlic.
5. You need : med green pepper.
6. You need : Salt, pepper & adobo.
7. It’s : beef broth (I used 2 cup berf broth 2 c chicken broth).
8. It’s : bay leaves.
9. Prepare : Optional (to make thicker).
10. You need : red skin potatoes, cut.
11. Prepare : cold water.
12. Prepare : corn starch.

If all raw materials Stewed Beef it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.

Stages Cooking Stewed Beef

1. Turn burner on to medium heat, add olive oil. Add meat, lightly brown on each side.
   
2. Cut/dice/mince, whichever you prefer the green pepper & onion. Once meat is browned add vegetables. Let cook 5 minutes, stir occasionally.
   
3. Add potatoes of desired, garlic, salt, pepper & adobo. Let cook 2 minutes.
   
4. Add broth & bayleaf. Sprinkle a little more adobo. Let come to a simmer. Cover and cook 1 1/2-2hrs, stirring occasionally & lower heat if comes to a heavy boil.
   
5. Optional (to make thicker): Mix corn starch & cold water. Add to pot, stir. Let cook 15 more minutes.
   
6. One on the left is no thickening agent, one on right is with thickening agent. Whichever you prefer. Serve with white rice or mashed potatoes.
   
7. Finish and Enjoy.

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