Easy Recipe sausage stuffed bell pepper Most Delicious

Without fail making ultimate sausage stuffed bell pepper easy, delicious, practical.

15 ingredients, 15 steps, cooking sausage stuffed bell pepper

How are you every body, now you get make recipe sausage stuffed bell pepper with 15 ingredients and 15 steps. Below this is how to make it, please carefully carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 15 ingredients and 15 stages of easy cooking sausage stuffed bell pepper.

Ingredients all sausage stuffed bell pepper

1. Prepare : ingredients.
2. It’s : ground pork.
3. It’s : green bell pepper.
4. It’s : white rice.
5. You need : jalapeno pepper.
6. Prepare : sage.
7. It’s : fennel or anise.
8. You need : italian seasoning.
9. You need : mrs. dash table blend.
10. It’s : small onion.
11. Prepare : celery stick.
12. It’s : cut up bell pepper top.
13. You need : garlic to taste.
14. Prepare : sauce.
15. It’s : sauce.

If all composition sausage stuffed bell pepper it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.

Step by Step Cooking sausage stuffed bell pepper

1. 1can/jar roasted red peppers
   
2. add garlic/onion/celery/jalapeno to taste
   
3. 3 chopped fresh mushrooms
   
4. 1 tsp olive oil
   
5. 1/2 cup tomato sauce
   
6. add sauce ingredients to food processor till well blended
   
7. cut top off of green peppers and clean out seeds and membrane boil peppers for 7-10 minutes
   
8. while peppers are boiling ,brown the sausage adding and remaining ingredients.
   
9. prepare rice according to package
   
10. when sausage is done combine rice and red pepper sauce
    
11. stuff half pepper with sausage mixture add 1 tbp of red pepper sauce and some shredded cheese if desired?
    
12. stuff the rest of the pepper in the same fashion
    
13. finishing off with sauce and cheese
    
14. preheat oven to 350degress
    
15. place peppers in oven safe pan ,add some water to pan to make steam! cover and heat for 30 min or to temp.
    
16. Finish and Enjoy.

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