Easy Recipe Jalapeno Popper Dip Delicious Steady

Without fail cuisine ultimate Jalapeno Popper Dip easy, yummy, practical.

9 ingredients, 8 steps, cooking Jalapeno Popper Dip

Hi all, at this time you get present recipe Jalapeno Popper Dip with 9 ingredients and 8 steps. Next this is how to cook, please carefully carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 9 ingredients and 8 stages of easy cooking Jalapeno Popper Dip.

Ingredients for Jalapeno Popper Dip

1. You need 4 oz : can diced jalapenos well drained.
2. You need 8 oz : package cream cheese(room temp).
3. Prepare 1 cup : sour cream.
4. Prepare 2 cup : shredded cheddar cheese.
5. Prepare 3/4 cup : shredded parmesan cheese.
6. It’s 1 cup : Italian bread crumbs.
7. You need 4 tbsp : butter(melted).
8. It’s 1/4 cup : shredded parmesan cheese(for topping).
9. You need 1 tbsp : dried parsley.

If all ingredients Jalapeno Popper Dip it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Process Cooking Jalapeno Popper Dip

1. preheat oven to 350°F
   
2. mix cream cheese and sour cream in a medium bowl
   
3. add cheddar cheese, 3/4 cup parmesan cheese and diced jalapenos. Mix well
   
4. spread mixture evenly in an 8x8 baking dish
   
5. in a separate bowl, blend melted butter, bread crumbs, 1/4 cup parmesan cheese and parsley until crumbly
   
6. sprinkle crumb topping evenly over cream cheese mixture
   
7. bake at 350°F for 15 to 20 minutes or until topping is golden brown
   
8. serve with crackers or tortilla chips
   
9. Finish and Enjoy.

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