Easy Make Recipe Indonesian Steamed Cassava Cake Kue talam singkong Most Delicious

Fast cooking ultimate Indonesian Steamed Cassava Cake (Kue talam singkong) easy, bouncy, practical.

5 ingredients, 5 steps, cooking Indonesian Steamed Cassava Cake (Kue talam singkong)

How are you every body, at this time you can make recipe Indonesian Steamed Cassava Cake (Kue talam singkong) with 5 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 5 stages of easy cooking Indonesian Steamed Cassava Cake (Kue talam singkong).

Ingredients all Indonesian Steamed Cassava Cake (Kue talam singkong)

1. Prepare 1 package : grated cassava (you can easily find it at the Asian or Pilipino store. Usually at the frozen section) It’s about 500g or 1 pound in 1 package.
2. You need : Sugar 175g (less or more).
3. It’s 1 sachets : agar-agar with any color. I used Indonesian agar-agar or gelatin.
4. Prepare 100 ml : coconut milk (you can substitute with almond milk).
5. You need : Sliced pineapple (fresh or from can).

If all main ingredients Indonesian Steamed Cassava Cake (Kue talam singkong) it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.

Step by Step Cooking Indonesian Steamed Cassava Cake (Kue talam singkong)

1. In a large bowl combine all the ingredients except pineapple.
   
2. Add pineapple and mix well. Then transfer the mixture into a pan that has been grease with oil or cooking spray. Steam for 45 minutes until done.
   
3. Lift up from the steamer and let it cool. Remove from the pan and cut it into a square or according to taste and serve.
   
4. You can serve it just like that or with grated coconut. Enjoy 😊
   
5. ❤️HappyCooking❤️
   
6. Finish and Enjoy.

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