Easy Fast Cooking Thandie ice cream with chocolate stuff gulab jamun Delicious Nutritious


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Thandie ice cream with chocolate stuff gulab jamun

15 ingredients, 3 steps, cooking Thandie ice cream with chocolate stuff gulab jamun

Good Afternoon all, at this time you get make recipe Thandie ice cream with chocolate stuff gulab jamun with 15 ingredients and 3 steps. Next this is how to make it, please pay attention carefully.

In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 15 ingredients and 3 stages of easy cooking Thandie ice cream with chocolate stuff gulab jamun.

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Ingredients all Thandie ice cream with chocolate stuff gulab jamun

  1. Prepare 1/2ltr : Milk.
  2. It’s 2 : Paan patta.
  3. It’s 1 tsp : Sauf.
  4. You need 2 tsp : Coconut.
  5. Prepare 2-3 tsp : Dry fruits.
  6. You need 1 tbsp : GM's.
  7. Prepare 2 tsp : Cornflour.
  8. You need 1 : Misri Mint flavour.
  9. It’s 2 tbsp : Chena.
  10. It’s 2 tbsp : Khoya.
  11. It’s 2 tsp : Maida.
  12. It’s 1/2 cup : Milk.
  13. Prepare 1/4 tbsp : Cms.
  14. You need 1 cup : Milk powder.
  15. It’s as needed : Chocolate chip.

If all main ingredients Thandie ice cream with chocolate stuff gulab jamun it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.

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Step by Step Cooking Thandie ice cream with chocolate stuff gulab jamun

  1. Take milk add ice cream GM's CMS cornflour gada Kar le ar thanda karke usme add all ingredients and whipped cream and blend dem store it in plastic container
  2. GULAAB JAMUN Milk powder Chena Khoya Maida Milk Chocolate chip Make dough take one ball add chocolate and roll it now fry it in oil dein make chasni and deep the ball in it
  3. Now take out from chasni and serve it with ice cream
  4. Finish and Enjoy.

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