Easy Cooking Recipe Sultanas and lemon flavored cookies Practical Delicious

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10 ingredients, 12 steps, cooking Sultanas and lemon flavored cookies

How are you mother, now you can cook recipe Sultanas and lemon flavored cookies with 10 ingredients and 12 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 10 ingredients and 12 stages of easy cooking Sultanas and lemon flavored cookies.

Ingredients for Sultanas and lemon flavored cookies

1. You need 2 cups : all purpose flour.
2. Prepare 170 g : blue band.
3. It’s 1 cup : sugar.
4. You need 1 : large egg.
5. You need 1/2 teaspoon : baking powder.
6. Prepare : Sultanas/raisins as desired.
7. You need 1 : lemon.
8. It’s : Cookie shapers.
9. You need : Vanilla essence(optional).
10. It’s : Non-grease papers.

If all ingredients Sultanas and lemon flavored cookies it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Process Cooking Sultanas and lemon flavored cookies

1. Gather all needed ingredients and equipments
   
2. Pre-heat the oven at 200°C. Whisk blueband and sugar together till pale
   
3. Add the egg and whisk till mixed
   
4. Add sultanas/raisins(cut into small pieces), grated lemon rinds and the vanilla essence(optional) and mix
   
5. Sieve the flour mixed with baking powder into the mixture
   
6. Fold together till you get a firm shapable dough. Ensure all flour is mixed in
   
7. Divide into three balls, take one ball at a time and roll flat on a chapati board. Put a little flour at the bottom to avoid the cookies sticking on the board. Roll as thick or thin as desired.
   
8. Use cookie shapers to make desired shapes
   
9. Line your baking tray with non-grease paper and place your cookies giving a little space btn each other
   
10. Reduce the temperature to 180°C and time for 10mins. Put in your cookies and bake
    
11. You can add two mins if the cookies haven't browned.
    
12. Set aside to cool and serve with desired beverage
    
13. Finish and Enjoy.

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