Without Fail Make Recipe Shredded Chicken Burritos Delicious Steady
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19 ingredients, 4 steps, cooking Shredded Chicken Burritos
How are you my mother, at this time you get present recipe Shredded Chicken Burritos with 19 ingredients and 4 steps. Below this is how to make it, please pay attention carefully.
In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 19 ingredients and 4 stages of easy cooking Shredded Chicken Burritos.
Ingredients all Shredded Chicken Burritos
- It’s : chicken breasts.
- You need : black beans.
- You need : Uncle Ben Mexican Rice 2 insta bags.
- It’s : Feta cheese.
- Prepare : Avocado.
- It’s : Green bell pepper.
- Prepare : Red bell pepper.
- Prepare : Purple onion.
- Prepare : Your choice of salsa.
- It’s : Sour cream.
- It’s : Taco shells.
- You need : Lemon pepper.
- Prepare : Onion powder.
- It’s : Paprika.
- It’s : Chili powder.
- Prepare : Garlic powder.
- Prepare : Salt.
- It’s : Lemon.
- You need : Lime.
If all composition Shredded Chicken Burritos it’s ready, We’re going into the cooking stage. Below is how to serving with fast.
Step by Step Cooking Shredded Chicken Burritos
- Chicken breasts should be lightly covered using the spices listed. Be smart and just lightly cover chicken breasts, I go very light on the chili powder just enough to lightly cover one side of the breast. Take your chicken and roll it in the lemon and lime juice. Cook chicken breasts in oven 450 for 15-18 min depending on thickness.
- Take your other ingredients and follow step by step photos for assembly
- Take your other ingredients and follow step by step photos for assembly
- Add your feta cheese last and roll the burrito. Fold middle of shell, and fold both ends in and fold middle again. Place down so it doesn’t unravel! Fry the burritos up open side down with a little butter. Serve and enjoy !
- Finish and Enjoy.
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