Without Fail Cooking Recipe Chilfray Iraqi beef stew Practical Delicious

Without fail recipe ultimate Chilfray Iraqi beef stew easy, fast, practical.

11 ingredients, 3 steps, cooking Chilfray Iraqi beef stew

How are you my mother, at this time you get prepare recipe Chilfray Iraqi beef stew with 11 ingredients and 3 steps. Next this is how to cook, please carefully carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 11 ingredients and 3 stages of easy cooking Chilfray Iraqi beef stew.

Ingredients all Chilfray Iraqi beef stew

1. You need : Angus beef meat cubes.
2. You need : tomatoes chopped.
3. Prepare : One onion chopped.
4. Prepare : tomatoes paste.
5. You need : hp sauce.
6. You need : Paprika and carry.
7. Prepare : salt and pepper.
8. Prepare : green pepper.
9. It’s : Fried Potato chopped optional.
10. It’s : Pita bread optional.
11. Prepare : oil.

If all material requirements Chilfray Iraqi beef stew it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.

Stages Cooking Chilfray Iraqi beef stew

1. Start cooking the meat with slice onion with little oil for few minutes then add water boil for half hour or till the meat is Tinder
   
2. Over medium heat add the oil cook the vegetables with the tomatoes and tomatoes paste after a few minutes add the cooked meat to the vegetables add hp sauce and spices add 1/4 cup of the beef broth not too much cook for 10 minutes keep stirring
   
3. You serve it with potatoes on side or dip with bread or over rice
   
4. Finish and Enjoy.

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