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10 ingredients, 4 steps, cooking Sirloin Strip Sukiyaki

Hi all, now you get make recipe Sirloin Strip Sukiyaki with 10 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 10 ingredients and 4 stages of easy cooking Sirloin Strip Sukiyaki.

Ingredients all Sirloin Strip Sukiyaki

1. It’s : sirloin strips.
2. Prepare : onion (sliced).
3. You need : carrot (thinly sliced).
4. Prepare : black mushroom (sliced).
5. Prepare : Sukiyaki sauce:.
6. You need : soy sauce.
7. It’s : mirin.
8. You need : sugar.
9. You need : Olive oil.
10. It’s : Stock.

If all main ingredients Sirloin Strip Sukiyaki it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.

Process Cooking Sirloin Strip Sukiyaki

1. Heat the pan, add 2 drops of olive oil, then caramelized the onion. Set aside.
   
2. Next, sautee the carrot and black mushroom. Set aside.
   
3. Heat olive oil, put the sirloin strips in then sauteed.
   
4. Add the sukiyaki sauce, some stock. Together, re-sauteed the onion, carrot, and mushroom.
   
5. Finish and Enjoy.

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