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14 ingredients, 10 steps, cooking Italian Sausage & Broccoli Manicotti

Good Afternoon every body, now you can present recipe Italian Sausage & Broccoli Manicotti with 14 ingredients and 10 steps. Below this is how to make it, please carefully carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 14 ingredients and 10 stages of easy cooking Italian Sausage & Broccoli Manicotti.

Ingredients for Italian Sausage & Broccoli Manicotti

1. It’s 1 packages : Manicotti Shells.
2. Prepare 16 oz : Small curd cottage cheese.
3. It’s 10 oz : Frozen chopped broccoli thawed & drained.
4. Prepare 6 oz : Shredded Mozzarella.
5. You need 1/2 cup : Shredded Parmesan.
6. It’s 1 : Egg.
7. It’s 1 tsp : Dried Parsley.
8. It’s 1/2 tsp : Onion Powder.
9. Prepare 1/4 tsp : Garlic Powder.
10. You need 1 dash : Pepper.
11. It’s 1 : Mild Italian Ground Sausage.
12. It’s 3 1/2 cup : Spaghetti Sauce.
13. You need 1 : Garlic Clove minced.
14. You need 1 dash : Italian Seasoning.

If all ingredients Italian Sausage & Broccoli Manicotti it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Process Cooking Italian Sausage & Broccoli Manicotti

1. Cook manicotti as directed on its packaging.
   
2. In a large bowl combine cottage cheese, broccoli, 1 cup mozzarella, 1/4 cup Parmesan, egg, parsley, onion & garlic powder and pepper.
   
3. Cook the garlic & Italian sausage in a large skillet on medium heat then drain grease.
   
4. Add spaghetti sauce & Italian seasoning to the pan. Heat until warmed.
   
5. Spread 1 cup of meat mixture in a greased 13 x 9 x 2 in baking dish.
   
6. Drain manicotti. Stuff each with the broccoli cheese mixture.
   
7. Place over the sauce in baking dish.
   
8. Top with the rest of the sauce & spread evenly.
   
9. Sprinkle all the remaining cheese over the top evenly.
   
10. Bake uncovered at 350° for 35-40 minutes or until heated through.
    
11. Finish and Enjoy.

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