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12 ingredients, 8 steps, cooking Baked Ziti with Sausage
Good Morning all, now you can make recipe Baked Ziti with Sausage with 12 ingredients and 8 steps. Next this is how to prepare, please read carefully.
In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 12 ingredients and 8 stages of easy cooking Baked Ziti with Sausage.
Ingredients all Baked Ziti with Sausage
- You need : pasta.
- It’s : olive oil.
- You need : bulk sausage.
- You need : onion, chopped.
- You need : garlic, minced.
- You need : italian seasoning.
- Prepare : red pepper flakes.
- It’s : marinara sauce.
- It’s : mozzarella cheese.
- It’s : part-skim ricotta.
- You need : parmesan, grated.
- It’s : fresh basil or rosemary, minced.
If all material requirements Baked Ziti with Sausage it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.
Process Cooking Baked Ziti with Sausage
- Cook pasta until al dente in salted water (~1 tbsp salt).
- Toss pasta with drizzle of olive oil to prevent sticking.
- Heat 1-2 tbsp oil over med-high heat and brown sausage well.
- When meat is almost done, add onions and cook 4-5 minutes until translucent and starting to brown.
- Add garlic and herbs and cook 1 minute more.
- Stir in sauce and bring to simmer.
- Preheat oven to 350°F. Spread thin layer of sauce in bottom of casserole dish and dot with ricotta. Ladle some sauce into pasta to coat. Add 1/2 of pasta to dish and cover with more sauce and dots of ricotta. Repeat with remaining.
- Sprinkle top with mozzarella and parmesan. Bake until brown and bubbly, about 20 minutes.
- Finish and Enjoy.
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