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23 ingredients, 6 steps, cooking sausage and spaghetti

Hi all, at this time you can present recipe sausage and spaghetti with 23 ingredients and 6 steps. Next this is how to prepare, please observe carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 23 ingredients and 6 stages of easy cooking sausage and spaghetti.

Ingredients all sausage and spaghetti

1. You need : sausage side.
2. It’s : hot or sweet italian sausage.
3. Prepare : sauce.
4. You need : diced tomatos.
5. It’s : tomato sauce.
6. Prepare : onion.
7. You need : garlic.
8. It’s : oregano.
9. It’s : of pepperonchino.
10. It’s : fennel seeds crushed in hand.
11. It’s : basil.
12. Prepare : chopped rosemary.
13. It’s : olive oil.
14. It’s : capers.
15. Prepare : kalamata olives.
16. It’s : of salt or whatever desired.
17. It’s : black pepper crushed.
18. You need : pasta water, to stick nicley to noodles.
19. Prepare : anchovies if desired.
20. You need : bayleaves.
21. You need : parmeasano reggiano.
22. Prepare : spaghetti.
23. You need : spaghetti noodles or linguini.

If all raw materials sausage and spaghetti it’s ready, We’re going into the cooking stage. Below is how to serving with easy.

Step by Step Cooking sausage and spaghetti

1. cook sausages in medium cooking pan, throw in extra onions and garlic to flavor.
   
2. when sausage is done set aside with lid on to stay warm.
   
3. in a large soup pot with about half full of water cook spaghetti noodles once getting a rolling boil. cook noodles until aldente. to tell when, take a noodle and throw it against the wall if it sticks it's done.
   
4. in preheated medium sauce pot , toss in onions garlic spices bayleaf and saute until semi soft and brown.
   
5. add anchovies cook for 1 min ,then add tomatoes cook until semi soft then add tomato sauce. stir in more of whatever seasoning desired salt and pepper to taste. tasting before taking sauce off
   
6. when noodles and sauce are done set noodles on plate then putt noodles on the bottom, then put sauce on top. drizzle on olive oil and parmesano reggiano and serve.
   
7. Finish and Enjoy.

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