Update, Cooking Recipe Roasted Garlic cream sauce Delicious Simple

Fast cuisine ultimate Roasted Garlic cream sauce easy, tasty, practical.

9 ingredients, 5 steps, cooking Roasted Garlic cream sauce

How are you all, now you get cook recipe Roasted Garlic cream sauce with 9 ingredients and 5 steps. Below this is how to make it, please carefully carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 5 stages of easy cooking Roasted Garlic cream sauce.

Ingredients all Roasted Garlic cream sauce

1. You need 1/4 cup : olive oil.
2. It’s 1 1/2 cup : roasted garlic.
3. You need 6 tbsp : fresh garlic minced.
4. You need 1 1/2 cup : shallots.
5. You need 1 tbsp : fresh thyme.
6. You need 2 cup : white wine.
7. You need 18 cup : heavy cream.
8. Prepare 1 tsp : ground black pepper.
9. You need 2 1/2 tbsp : kosher salt.

If all composition Roasted Garlic cream sauce it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.

Stages Cooking Roasted Garlic cream sauce

1. Place garlic cloves in foil with some oil and place in oven at 350' f ….till it turns brown and soft like 40 min or so
   
2. Now in a sauce pot saute the shallots and minced garlic till the onions are soft and glassy and then add the thyme
   
3. Now add the wine and cook down till the liquid is reduced by half then add the cream and roasted garlic salt and pepper and reduce till thicken
   
4. Now you can either blend everything and serve it that way or what I do is strain out the garlic and onions and set it a side
   
5. Cool down and use for anything like Alfredo by adding parmesan cheese ..or adding blue cheese to it
   
6. Finish and Enjoy.

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