Unique Recipe Shepherds pie with sweet potatoes Savory Delicious

Fast recipe ultimate Shepherd's pie with sweet potatoes easy, delicious, practical.

13 ingredients, 10 steps, cooking Shepherd's pie with sweet potatoes

Hi mother, now you can present recipe Shepherd's pie with sweet potatoes with 13 ingredients and 10 steps. Below this is how to make it, please read carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 13 ingredients and 10 stages of easy cooking Shepherd's pie with sweet potatoes.

Ingredients for Shepherd's pie with sweet potatoes

1. Prepare : Vegetables.
2. You need 1 : onion.
3. It’s 1 1/2 cup : celery.
4. You need 1 cup : fennel.
5. You need 1 medium : tomato.
6. You need 1 small : zucchini.
7. Prepare 1 packages : mushrooms.
8. Prepare : Meat.
9. Prepare 1 lb : ground beef.
10. Prepare 1/2 lb : sausage.
11. Prepare 6 1/2 oz : can tomato paste.
12. You need : Topping.
13. Prepare 2 medium : sweet potatoes, mashed.

If all cooking materials Shepherd's pie with sweet potatoes it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.

Step by Step Cooking Shepherd's pie with sweet potatoes

1. Preheat oven to 350
   
2. Peel sweet potatoes and cook in the microwave with one quarter cup of water until done
   
3. Brown 1 pound ground beef, 1/2 pound sausage, 1 cup of fennel, 1 1/2 cup of celery, and 1 medium onion
   
4. Season the meat mixture to taste
   
5. Blend the sweet potatoes until smooth
   
6. Cut up remaining vegetables including a summer squash 1 medium tomato and mushrooms
   
7. Once the meat mixture is cooked to add the vegetables plus one 6 ounce can tomato paste to it
   
8. Cover until heated through then transfer to a cake pan
   
9. Bake uncovered in a 350°F oven for about 20 minutes then use the broiler to brown the top
   
10. Let sit for about 5 minutes so the goodness congeals together
    
11. Finish and Enjoy.

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