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5 ingredients, 2 steps, cooking Quick Delicious Soba Noodles with Soft-Poached Eggs

Good Afternoon all, now you can prepare recipe Quick Delicious Soba Noodles with Soft-Poached Eggs with 5 ingredients and 2 steps. Next this is how to cook, please carefully carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 5 ingredients and 2 stages of easy cooking Quick Delicious Soba Noodles with Soft-Poached Eggs.

Ingredients for Quick Delicious Soba Noodles with Soft-Poached Eggs

1. Prepare 2 : servings Soba noodles (dried or boiled).
2. It’s 2 : Soft poached eggs.
3. Prepare 1 : Japanese leek.
4. Prepare 2 : servings Mentsuyu.
5. It’s 1 : Shichimi spice.

If all main ingredients Quick Delicious Soba Noodles with Soft-Poached Eggs it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.

Step by Step Cooking Quick Delicious Soba Noodles with Soft-Poached Eggs

1. Use storebought hot spring eggs (onsen eggs), or make them using other COOKPAD recipes. It's quick and convenient to make soft set poached eggs in the microwave. Heat up some mentsuyu (noodle dipping sauce) seasoned as you like. If you're using dried noodles, boil them first （don't over-boil.）
   
2. Put the cooked soba noodles into a noodle bowl with hot Japanese noodle dipping sauce. Place the hot spring egg on top, add finely chopped leek and it's done! Season with shichimi spice to taste.
   
3. Finish and Enjoy.

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