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Mike's Spicy Seafood Salad

31 ingredients, 2 steps, cooking Mike's Spicy Seafood Salad

How are you all, at this time you can present recipe Mike's Spicy Seafood Salad with 31 ingredients and 2 steps. Next this is how to prepare, please pay attention carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 31 ingredients and 2 stages of easy cooking Mike's Spicy Seafood Salad.

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Ingredients all Mike's Spicy Seafood Salad

  1. Prepare : ● For The Seafoods [all fully chilled & rough chopped].
  2. Prepare 1 Pound : Pre-Steamed Lobster.
  3. It’s 1 Pound : Pre-Steamed Shrimp.
  4. It’s 1 Pound : Pre-Steamed Scallops.
  5. It’s 2 Pounds : Pre-Steamed Immatation Crab Meat [don't use real crab].
  6. You need : ● For The Fruits & Vegetables [all chilled & rough chopped].
  7. Prepare 2 : LG EX Firm Beefeater Tomatoes [de-seeded].
  8. You need 1 : LG Cucumber [de-seeded].
  9. It’s 1 : EX LG Vidalia Onion.
  10. Prepare 1 : LG Red Onion.
  11. You need : Juice Of 1 Lime.
  12. It’s : Juice Of 1/2 Orange.
  13. Prepare 1/2 Cup : Green Onions.
  14. Prepare 1 : Medium Green Bell Pepper [de-seeded].
  15. You need 1 : Medium Red Bell Pepper [de-seeded].
  16. You need 1 : Medium Orange Bell Pepper [de-seeded].
  17. It’s 1 : Medium Yellow Bell Pepper [de-seeded].
  18. It’s 3 : LG Celery Stalks.
  19. It’s 1 Bunch : Quartered Radishes.
  20. Prepare 7 Cloves : Minced Garlic.
  21. Prepare 1 Bunch : Fresh Cilantro.
  22. You need 1/4 Bunch : Fresh Parsley.
  23. Prepare 2 : EX LG Jalapeño Peppers [de-seeded].
  24. Prepare 2 : LG Habenero Peppers [de-seeded].
  25. You need : ● For The Seasonings.
  26. Prepare 1 tsp : Crushed Mexican Oregano.
  27. It’s 1 tsp : Fresh Ground Black Pepper.
  28. You need 1 tbsp : Crushed Saffron.
  29. Prepare to taste : Tabasco Sauce.
  30. It’s : ● For The Fluids.
  31. You need as needed : Chilled Clamato Juice [i used 4 cups].

If all cooking materials Mike's Spicy Seafood Salad it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.

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Stages Cooking Mike's Spicy Seafood Salad

  1. Rough chop vegetables and mix everything together. Chill for 6 hours, if not longer. Stir occasionally.
  2. Serve with additional Tabasco, crackers, tortilla chips and/or French bread. Enjoy!
  3. Finish and Enjoy.

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