Ultimate Serving Recipe Chicken 65 Delicious and Healthy

Home cuisine ultimate Chicken 65 easy, bouncy, practical.

11 ingredients, 5 steps, cooking Chicken 65

How are you all, at this time you get cook recipe Chicken 65 with 11 ingredients and 5 steps. Below this is how to cook, please observe carefully.

In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 11 ingredients and 5 stages of easy cooking Chicken 65.

Ingredients all Chicken 65

1. It’s : chicken.
2. You need : coriander powder.
3. Prepare : yoghurt (curd).
4. It’s : green chilli.
5. It’s : refined oil.
6. You need : red chilli powder.
7. Prepare : turmeric.
8. You need : curry leaves.
9. It’s : tomato ketchup.
10. You need : salt as required.
11. It’s : For Garnishing: 1 stalk chopped spring onions.

If all composition Chicken 65 it’s ready, We’re going into the cooking stage. Below is how to making with without fail.

Stages Cooking Chicken 65

1. For the marination, take a bowl and mix chilli powder, coriander powder, turmeric powder, curd and salt together. This marination step is very important and will give this chicken recipe real flavour.
   
2. Now, wash the chicken in cold running water and chop it. Once it is done, add the chicken pieces in the marinade. Once the chicken pieces are well-coated, keep them aside for 4-5 hours so that flavours are well absorbed. You can keep them in the refrigerator.
   
3. Now, take a deep-bottomed pan and heat oil in it over medium flame. Once the oil is sufficiently hot, carefully put the marinated chicken pieces in the oil and shallow fry them till cooked or golden from both the sides.
   
4. Now, remove and cook the chicken pieces in a separate pan without oil over low flame. This step will make the chicken crispier. Once done, add the green chillies, curry leaves and ketchup. Mix well till the chicken pieces are well coated and continue to cook over medium heat for 5-6 minutes. Transfer the dish in a serving bowl and garnish it with chopped spring onions.
   
5. Chicken 65 is ready. Serve as a snack or you can pair this easy snack recipe with drinks of your choice. Prepare this delectable snack on weekends or when guests are coming over!
   
6. Finish and Enjoy.

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