Ultimate Serving Recipe Apple Cider Roast pork with a Sweet Veg Delicious Nutritious

Simple cooking ultimate Apple Cider Roast pork with a Sweet Veg. 😀 easy, bouncy, practical.

4 ingredients, 9 steps, cooking Apple Cider Roast pork with a Sweet Veg. 😀

Hi my mother, now you get cook recipe Apple Cider Roast pork with a Sweet Veg. 😀 with 4 ingredients and 9 steps. Next this is how to prepare, please read carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 4 ingredients and 9 stages of easy cooking Apple Cider Roast pork with a Sweet Veg. 😀.

Ingredients all Apple Cider Roast pork with a Sweet Veg. 😀

1. Prepare 1 kg : pork leg joint.
2. Prepare 1 cup : Sweetcorn.
3. It’s 1 cup : Broad Beans.
4. It’s 2 : Large Sweet potatoes cut into thick chips/fries.

If all basic ingredients Apple Cider Roast pork with a Sweet Veg. 😀 it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.

Step by Step Cooking Apple Cider Roast pork with a Sweet Veg. 😀

1. Soake the pork overnight in 1/2 Cup Apple Cider in a bowl that will just fit the pork in pour over the meat cover and leave in the fridge overnight.
   
2. Take out the pork before cooking add it to an oven dish and pour the apple cider which is keft mixed with meat juice over the pork.
   
3. Add a little Apple sauce on top cover with foil and add it to a preheated oven 170 for 1 hour. Take it out uncover the dish and add it back to the oven for 1/2 hour to finish.
   
4. Add sweetcorn to saucepan and water to boil
   
5. Add broad beans to another saucepan and boil them until softened.
   
6. Peel the sweet potatoes and cut into thick Chips/ fries
   
7. Add them to an oven tray with greaseproof paper so as they dobt stick. Now they only need 10 _ 15 minutes in the oven so add them near the last 10 minutes of the pork to finish together
   
8. Cut up the meat which should just fall away so soft and tender
   
9. Strain both veg and enjoy the sweet tadting veg that compliments the pork.
   
10. Finish and Enjoy.

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