Ultimate, Prepare Tuscan Beef stew on mashed potatoes Savory Delicious

Without fail recipe ultimate Tuscan Beef stew on mashed potatoes easy, yummy, practical.

13 ingredients, 1 steps, cooking Tuscan Beef stew on mashed potatoes

Good Morning all, at this time you get present recipe Tuscan Beef stew on mashed potatoes with 13 ingredients and 1 steps. Next this is how to make it, please read carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 13 ingredients and 1 stages of easy cooking Tuscan Beef stew on mashed potatoes.

Ingredients for Tuscan Beef stew on mashed potatoes

1. It’s 1 lb : stew beef.
2. Prepare 1 : large carrot diced.
3. You need 1 : large celery stalk diced.
4. Prepare 1 : onion diced.
5. It’s 4 : minced clove garlic.
6. You need 1 tbsp : tomato paste.
7. Prepare 3 cup : beef broth.
8. It’s 2 tablespoon : balsamic.
9. It’s 1 cup : diced tomato.
10. You need 1 can : cannelini beans.
11. It’s 2 sprig : rosemary.
12. You need 1 : bay leaf.
13. Prepare : Mashed potatoes.

If all raw materials Tuscan Beef stew on mashed potatoes it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Step by Step Cooking Tuscan Beef stew on mashed potatoes

1. Spray Dutch oven with oil and brown beef but not cooked entirely. Remove and set aside. Cook onion, celery, carrot until done and add garlic for one minute. Add tomato paste and cook one minute. Deglaze pan with balsamic. Add broth and tomatoes and scrape bottom of pan. Add everything else except beans and simmer covered for 40 minutes. Uncover, add beans and simmer 30 more minutes. Serve over potatoes.
   
2. Finish and Enjoy.

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