Ultimate, Prepare Memorial Day Peach Shortcake Yummy


Home cooking ultimate Memorial Day Peach Shortcake easy, fast, practical.

Memorial Day Peach Shortcake

7 ingredients, 5 steps, cooking Memorial Day Peach Shortcake

How are you my mother, at this time you get make recipe Memorial Day Peach Shortcake with 7 ingredients and 5 steps. Next this is how to prepare, please observe carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 7 ingredients and 5 stages of easy cooking Memorial Day Peach Shortcake.

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Ingredients for Memorial Day Peach Shortcake

  1. You need 1/4 teaspoon : ground cloves.
  2. You need 1/4 teaspoon : ground nutmeg.
  3. You need 1/4 teaspoon : ground cinnamon.
  4. You need 60 ounces : canned peaches.
  5. You need 1 cup : dark brown sugar packed.
  6. Prepare 1 loaf : pound cake.
  7. It’s as needed : cool whip or whipped cream.

If all cooking materials Memorial Day Peach Shortcake it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.

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Stages Cooking Memorial Day Peach Shortcake

  1. Drain the peaches and set aside
  2. Add the peach juices to a pot. Add dark brown sugar, cinnamon, vanilla, nutmeg, and cloves. Bring to a boil for 15 minutes. Stirring often
  3. Add peaches and simmer 3 minutes. Remove from heat and let rest till needed.
  4. Cut the cake add peaches and juices on top of cake.
  5. Top with cool whip. Serve I hope you enjoy!
  6. Finish and Enjoy.

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